FOOD. CULTURE. LIFESTYLE.
Happy Holidays
WELCOME TO THIS VISUAL-STORYTELLING PROJECT THAT FEATURES FOOD RECIPES & CONVERSATIONS THAT CHARACTERIZES OUR CULTURES AND LIFESTYLE WITH A PINCH OF DIVERSITY & LOVE.
#YUMISOYUM GOODIES!!!
DECEMBER ISSUE NO. 016
" HOLIDAYS TRENDS "
YUM+ SAVORY DISHES
YUM+W.T.F (WHAT THE FUDGE)
12/5: NATIONAL COMFORT FOOD DAY
TURKEY CARROT+POTATOES CASSEROLE
12/11: NATIONAL BAGEL DAY
YUM+ RICOTTA HONEY BAGEL
12/16: NATIONAL ROAST SUCKLING PIG DAY
ROASTED PIG TACOS
12/21: NATIONAL FRIED SHRIMPS DAY
COCONUT FRIED SHRIMPS
12/30: NATIONAL BACON DAY
BACON+SPINACH QUICHE
12/3: NATIONAL APPLE PIE DAY
APPLE GALETTE
12/4: NATIONAL COOKIES DAY
CHRISTMAS COOKIES
12/8: NATIONAL BROWNIE DAY
COCONUT BROWNIES
12/19: NATIONAL OAT MUFFINS
OAT+CHOCOLATE CHIPS MUFFINS
12/23: NATIONAL BAKE DAY
DULCE DE LECHE CHEESECAKE
YUM+ DRINKS
MONTH: DECEMBER DISH PLANNER
FIRST WEEK OF DECEMBER:
HOMEMADE LEMONCELLO
12/12: NATIONAL AHOT CHOCOLATE DAY
12/20: NATIONAL SANGRIA DAY
GUAVA+APPLE SANGIRA
12/21: NATIONAL COQUITO DAY
ISO-STYLE COQUITO
12/31: NATIONAL CHAMPAIGN DAY
* END OF YEAR CHAMPAGNE SELECTIONS
Source:What's Available Seasonal Food Guide; grownyc.org
*Product is available from Storage
** Not in season but available in NYC
*** NATIONAL FOOD TRENDS SOURCE: UNKNOWN ORIGINS
Ho! Ho! Ho!
"Nibble to the next page #YumIsoYum !!!"
