CREATOR OF #YUMISOYUM.
FOOD. CULTURE. & LIFESTYLE MEDIA.
Hello #Foodista !
CURRENT LOCATION: New York City, NY (Native New Yorker)
PROFESSIONAL BACKGROUND: Publishing Industry | Marketing + Operations
CURRENT WORK: R&D Food Recipe + Content Creator + Editor-in-Chief of www.isorapalo.com & YUMISOYUM+THE BLOG.
LANGUAGES: English + Spanish (Bilingual: Fluent Speak, Write, Read)
EDUCATION: Master Degree in Communication, New Media + Marketing
MEMBER: National Honor Society of Leader and Success | Sigma Alpha Pi
PASSION: Creating artsy, diverse foods, abstract art, books, photography and travels.
MOTTO: "Food is Culture; and Food is Art.”
SPECIALIZATION: Diverse (Fusion) Recipes, Wellness+Balance , Flavors, Simplicity.
OBESSE: Kitchenware, Testing "New Foods", Books, Food Trends, SuperFan of Marvel/DC, Video Games, Music, and currently learning more about Investments (Hello mutual funds, ETF's, stocks, bonds and Crypto's).
GRATEFUL: JESUS overall, Family, Health is the "New" Wealth for especially after my nearly dying-experience (uff).
LEARNING: To LIVE, LIFE to the FULLEST...Don't take "LIFE" for granted. SMILE, LAUGH, and EAT WELL.
FOOD HUMOR: My mom been eating "AVOCADO TOAST" since 1970's it's nothing new y'all-- Just saying!